Day 1: Arrival & Immersion in Waterway History
Your Yangzhou journey begins with seamless private transfers from major transportation hubs (Yangzhou Taizhou Airport/Yangzhou Railway Stations). We recommend arriving before 1 PM to fully enjoy your first day.
Must-Visit Attraction
China Grand Canal Museum
Explore this architectural marvel (200 acres, 80,000 m²) showcasing 2,500 years of canal history through immersive exhibitions. The museum's innovative design blends with the surrounding Sanwan Wetland Park, offering both cultural enrichment and natural beauty.
Historic Exploration
Dongguan Street Historic District
Wander through this preserved Ming-Qing commercial street featuring:
• Traditional courtyard residences
• Local craft workshops
• Historic sites like Geyuan Garden entrance
• Authentic street food stalls
Culinary Highlight
Yangzhou Feast (Canal Branch)
Indulge in refined Huaiyang cuisine specialties:
• Sliced bean curd threads in superior soup
• Crystal shrimp dumplings
• Braised mandarin fish in brown sauce
Day 2: Classical Gardens & Lake Poetry
Morning Cultural Choice
Ge Garden or He Garden
Choose between these UNESCO-protected scholar gardens:
• Ge Garden's four-season rockeries
• He Garden's "Double Path Corridor" architecture
Lunch Recommendation
Quyuan Teahouse (Changchun Road)
Experience imperial-approved dining (est. 1757) with:
• Signature "Five-D Delicacy Buns"
• Jade-hued steamed dumplings
• Lakeside pavilion views
Afternoon Highlight
Slender West Lake
Discover why this 2km-long lake inspired countless poems:
• Twenty-Four Bridge moonlight scene
• Spring blossom corridors (March-May)
• White Dagoba panoramic views
Evening Experience
Night Cruise & Gourmet Dinner
• 19:00 Illuminated boat tour through historic waterways
• Dine at Fulin Huyuan's courtyard setting featuring:
- Supreme braised pigeon
- Lotus-leaf wrapped glutinous rice
Day 3: Local Life & Departure
Morning Exploration Options
Pishi Street
• Hip cafes in renovated Qing buildings
• Artisan bookstores
• Modern Yangzhou ceramic studios
Wenchang Pavilion
• Ming Dynasty astronomical tower
• Central city panorama
Farewell Feast
Yiyuan Restaurant (Siwangting Branch)
Savor final Huaiyang classics:
• Hand-peeled river shrimp
• Triple-diced buns
• Signature Yangzhou fried rice
Travel Tips
1. Transportation: Private transfers cover all airport/station transfers
2. Hotel Selection: Choose from luxury options including Shangri-La, Hilton, and boutique heritage hotels
3. Dining Budget: Allocate 150-300 CNY/meal for premium experiences
4. Best Seasons: March-May (blossoms) / September-November (mild weather)
5. Cultural Etiquette: Remove shoes when entering traditional tea houses
This carefully curated itinerary balances Yangzhou's UNESCO heritage sites with authentic local experiences, offering both first-time visitors and seasoned travelers new perspectives on China's canal capital.
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